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At present, the use and popularity of chicken essence is also increasing rapidly, and it is favored in household consumption.
The production of chicken essence requires mechanical equipment such as crushing, mixing, granulation, drying, screening, transmission and packaging. It is committed to the development and development of chicken essence and chicken powder production line equipment. There are many different technologies of chicken essence and chicken powder production line equipment. The equipment is made of stainless steel to meet the needs of users.
The material of the chicken essence production line equipment enters the machine from the supply inlet. Under the action of the vibrating force, the material is thrown along the horizontal fluidized bed and moves forward continuously. After the hot air exchanges heat with the wet material through the fluidized bed, the wet air is removed through the cyclone separator, and the exhaust gas is discharged 1:3. The dry material is discharged from the exhaust inlet.
Technological process:
1. The equipment of chicken essence production line starts from the crushing process: crushing - mixing - granulation - drying - screening - finished products.
Crushing, mixing, granulation and drying are the four steps of chicken essence production. The relevant drying equipment is the main equipment, but many auxiliary equipment such as screening, packaging, heating system and transmission system are essential.
2. The chicken essence production line equipment starts from fresh chicken: fresh chicken - flavor - cooked - colloid mill - enzymolysis - colloid mill - filtration - spray - chicken powder.
The following equipment is usually involved: meat grinder, colloid mill, enzymolysis tank, filter, homogenizer, spray dryer, etc.
In the chicken essence production line starting from the crushing process, after the chicken essence particles are dried, the dried particles need to be screened to separate particles of uniform size as commodity packaging.
Generally, the screening machine selects three-outlet vibrating screen, which has both cooling and screening functions. The size of the upper and lower sieves is determined according to the size of granulation, usually covering the mesh number of granulation.
In the production of chicken essence, caking occurs in most cases. If rework, waste too much. At present, there is a granulator to solve this problem. When agglomerated materials enter the granulator, particles can be obtained in time. If you need to make chicken essence from fresh chicken, the process will be more complex and the equipment will be more.